Yıl: 2016 Cilt: 4 Sayı: 9 Sayfa Aralığı: 748 - 751 Metin Dili: Türkçe İndeks Tarihi: 29-07-2022

Elemental Composition of Soils Mixed with the Grape Molasses

Öz:
Geleneksel bir gıda maddesi olan pekmez, meyvelerin kaynatılması ile elde edilir ve Türk insanı tarafından bolca tüketilen pekmez çoğunlukla üzümden üretilmektedir. Zile/Tokat, Türkiye'de pekmezi ile meşhur bir bölgedir. Asitlenmeyi önlemek amacıyla üretimi sırasında pekmezin içine CaCO içerikli özel bir toprak katılmaktadır. Bu çalışmanın amacı, enerji dağılımlı X-ışını floresans spektrometresi (EDXRF) kullanarak, pekmez topraklarındaki element konsantrasyonlarının dağılımını belirlemektir. Bu amaçla toprak örneklerinde 38 tane element ve 11 oksit analiz edilmiştir. 6 major oksitin (MgO, Al2O3, SiO2, K2O, CaO ve Fe2O3) ortalama konsantrasyonları sırasıyla %1,58, %7,96, %17,01, %1,01, %30,52 ve %8,72 olarak bulunmuştur. Ayrıca 3 minor (Na2O, P2O5, TiO2) ve 2 trace (SO3, MnO) oksitin ortalama konsantrasyonları sırasıyla %0,96, %0,12,% 0,95 ve %0,04, %0,1 olarak bulunmuştur.
Anahtar Kelime:

Konular: Ziraat Mühendisliği Gıda Bilimi ve Teknolojisi

Pekmez Topraklarının Elementel İçeriği

Öz:
Molasses, which is a traditional food substance obtained by boiling the fruit with local procedures and is abundantly eaten by Turkish people, are commonly produced from grapes. Zile, which is county of Tokat city placed in Central Black Sea region, is famous with molasses in Turkey. A special soil called as molasses soil containing CaO is added into to molasses in order to resolve acidification during production process. The purpose of this study is to determine the element concentration levels in grabe molasses soil samples collected from Zile by using energy dispersive X-ray fluorescence spectrometry (EDXRF). For this purpose, thirty-eight elements and eleven oxides were detected in molasses soil samples. The average concentrations of six major oxides (MgO, Al2O3, SiO2, K2O, CaO and Fe2O3 ) were found as 1.58%, 7.96%, 17.01%, 1.01%, 30.52% and 8.72%, respectively. Also, the average concentrations of three minor (Na2O, P2O5 ,TiO2 ) and two trace (SO3 , MnO) oxides were found as 0.96%, 0.12%, 0.95% and 0.04%, 0.1%, respectively.
Anahtar Kelime:

Konular: Ziraat Mühendisliği Gıda Bilimi ve Teknolojisi
Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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APA KURNAZ A, TURHAN Ş, GEZELGE M, HANÇERLİOĞULLARI A, ATIF ÇETİNER M (2016). Elemental Composition of Soils Mixed with the Grape Molasses. , 748 - 751.
Chicago KURNAZ ASLI,TURHAN Şeref,GEZELGE Muazzez,HANÇERLİOĞULLARI AYBABA,ATIF ÇETİNER Mehmet Elemental Composition of Soils Mixed with the Grape Molasses. (2016): 748 - 751.
MLA KURNAZ ASLI,TURHAN Şeref,GEZELGE Muazzez,HANÇERLİOĞULLARI AYBABA,ATIF ÇETİNER Mehmet Elemental Composition of Soils Mixed with the Grape Molasses. , 2016, ss.748 - 751.
AMA KURNAZ A,TURHAN Ş,GEZELGE M,HANÇERLİOĞULLARI A,ATIF ÇETİNER M Elemental Composition of Soils Mixed with the Grape Molasses. . 2016; 748 - 751.
Vancouver KURNAZ A,TURHAN Ş,GEZELGE M,HANÇERLİOĞULLARI A,ATIF ÇETİNER M Elemental Composition of Soils Mixed with the Grape Molasses. . 2016; 748 - 751.
IEEE KURNAZ A,TURHAN Ş,GEZELGE M,HANÇERLİOĞULLARI A,ATIF ÇETİNER M "Elemental Composition of Soils Mixed with the Grape Molasses." , ss.748 - 751, 2016.
ISNAD KURNAZ, ASLI vd. "Elemental Composition of Soils Mixed with the Grape Molasses". (2016), 748-751.
APA KURNAZ A, TURHAN Ş, GEZELGE M, HANÇERLİOĞULLARI A, ATIF ÇETİNER M (2016). Elemental Composition of Soils Mixed with the Grape Molasses. Türk Tarım - Gıda Bilim ve Teknoloji dergisi, 4(9), 748 - 751.
Chicago KURNAZ ASLI,TURHAN Şeref,GEZELGE Muazzez,HANÇERLİOĞULLARI AYBABA,ATIF ÇETİNER Mehmet Elemental Composition of Soils Mixed with the Grape Molasses. Türk Tarım - Gıda Bilim ve Teknoloji dergisi 4, no.9 (2016): 748 - 751.
MLA KURNAZ ASLI,TURHAN Şeref,GEZELGE Muazzez,HANÇERLİOĞULLARI AYBABA,ATIF ÇETİNER Mehmet Elemental Composition of Soils Mixed with the Grape Molasses. Türk Tarım - Gıda Bilim ve Teknoloji dergisi, vol.4, no.9, 2016, ss.748 - 751.
AMA KURNAZ A,TURHAN Ş,GEZELGE M,HANÇERLİOĞULLARI A,ATIF ÇETİNER M Elemental Composition of Soils Mixed with the Grape Molasses. Türk Tarım - Gıda Bilim ve Teknoloji dergisi. 2016; 4(9): 748 - 751.
Vancouver KURNAZ A,TURHAN Ş,GEZELGE M,HANÇERLİOĞULLARI A,ATIF ÇETİNER M Elemental Composition of Soils Mixed with the Grape Molasses. Türk Tarım - Gıda Bilim ve Teknoloji dergisi. 2016; 4(9): 748 - 751.
IEEE KURNAZ A,TURHAN Ş,GEZELGE M,HANÇERLİOĞULLARI A,ATIF ÇETİNER M "Elemental Composition of Soils Mixed with the Grape Molasses." Türk Tarım - Gıda Bilim ve Teknoloji dergisi, 4, ss.748 - 751, 2016.
ISNAD KURNAZ, ASLI vd. "Elemental Composition of Soils Mixed with the Grape Molasses". Türk Tarım - Gıda Bilim ve Teknoloji dergisi 4/9 (2016), 748-751.