@article{SAHINGOZ2022_1129808,
author={Semra AKAR SAHINGOZ and Eren YALÇIN},
title={The Covid-19 Pandemic and Fermented Products},
year={2022},
journal={Journal of Tourism and Gastronomy Studies},
issn={2147-8775},
volume={10},
number={2},
url={http://search/yayin/detay/1129808}
}