Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species
Yıl: 2022 Cilt: 37 Sayı: 1 Sayfa Aralığı: 57 - 66 Metin Dili: İngilizce DOI: 10.7161/omuanajas.890033 İndeks Tarihi: 17-01-2023
Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species
Öz: This study was performed to determine the effect of ultrasound treatment on seed germination, seedling emergence and mean germination and emergence times in seeds of watermelon, melon, leek, pepper, carrot, tomato and aubergine. Seeds treated with 40 kHz ultrasound over 30 minutes (US), hydroprimed seeds (HP) and dry controls (C) were tested. US-treated seeds had 85% mean germination percentages compared to 82 and 78% for HP and C seeds, respectively. Corresponding values for seedling emergence were 83, 75 and 72%. US treatment reduced mean germination and emergence times. The maximum advantages obtained from US in germination were observed in watermelon (13%), carrot (11%), pepper (13%), leek (10%), and pepper (7%) compared to C and HP seeds, respectively. Advantages in seedling emergence obtained by US were greatest in watermelon (20%), leek (22%) and tomato (13%) compared to C and for pepper (14%), tomato (12%), melon (11%), watermelon (10%) and leek (10%) compared to HP. US treatment reduced both germination and emergence times. Results showed that US treatment was more effective on seedling emergence than germination. US treatments have the potential to increase germination and seedling emergence in vegetable seeds.
Anahtar Kelime: Ultrasonik Uygulamasının Yedi Sebze Türünde Tohum Çimlenmesi ve Fide Çıkışına Etkisi
Öz: Bu araştırma, karpuz, kavun, pırasa, biber, havuç, domates ve patlıcan tohumlarında ultrasonik uygulamanın tohum çimlenmesi, fide çıkışı ve ortalama çimlenme ve çıkış süreleri üzerine etkisini belirlemek amacıyla yapılmıştır. Ultrasonik uygulama (US) 30 dakika boyunca 50 kHZ dozunda uygulanmış, hidropriming uygulaması (HP) distile su kullanılarak yürütülmüş, uygulama yapılmayan tohumlar ise kontrol (C) olarak kullanılmıştır. Ortalama çimlenme yüzdeleri US uygulanmış tohumlarda %85, HP’de %82 ve C‘de %78 olmuştur. Fide çıkış oranları için karşılık gelen ortalamalar sırasıyla %83, 75 ve 72 olarak kaydedilmiştir. US uygulamasının C’ye göre maksimum avantaj oluşturduğu türler karpuz (%13), havuç (%11), ve biber (%13) HP’ye göre ise pırasa (%10) ve biber (%7) olmuştur. Fide çıkışında US uygulamasının C tohumlarına göre en avantajlı olduğu türler karpuz (%20), pırasa (%22) ve domates (%13), HP’ye göre ise biber (%14), domates (%12), kavun (%11), karpuz (%10) ve pırasa (%10) olmuştur. US uygulaması hem çimlenme hem de fide çıkış zamanını azaltmıştır. Sonuçlar US uygulamasının fide çıkışı üzerinde çimlenmeye göre daha olumlu bir etkisi olduğunu göstermiştir. US uygulamasının sebze tohumlarının çimlenme ve fide kalitesini artırma potansiyeline sahip olduğu ortaya konulmuştur.
Anahtar Kelime: Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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| APA | MEMİŞ N, Muhie S, NJIE E, ŞAHİN G, DEMİR I (2022). Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. , 57 - 66. 10.7161/omuanajas.890033 |
| Chicago | MEMİŞ Nurcan,Muhie Seid Hussen,NJIE EBRIMA S.,ŞAHİN Gözde,DEMİR IBRAHİM Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. (2022): 57 - 66. 10.7161/omuanajas.890033 |
| MLA | MEMİŞ Nurcan,Muhie Seid Hussen,NJIE EBRIMA S.,ŞAHİN Gözde,DEMİR IBRAHİM Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. , 2022, ss.57 - 66. 10.7161/omuanajas.890033 |
| AMA | MEMİŞ N,Muhie S,NJIE E,ŞAHİN G,DEMİR I Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. . 2022; 57 - 66. 10.7161/omuanajas.890033 |
| Vancouver | MEMİŞ N,Muhie S,NJIE E,ŞAHİN G,DEMİR I Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. . 2022; 57 - 66. 10.7161/omuanajas.890033 |
| IEEE | MEMİŞ N,Muhie S,NJIE E,ŞAHİN G,DEMİR I "Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species." , ss.57 - 66, 2022. 10.7161/omuanajas.890033 |
| ISNAD | MEMİŞ, Nurcan vd. "Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species". (2022), 57-66. https://doi.org/10.7161/omuanajas.890033 |
| APA | MEMİŞ N, Muhie S, NJIE E, ŞAHİN G, DEMİR I (2022). Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. Anadolu Tarım Bilimleri Dergisi, 37(1), 57 - 66. 10.7161/omuanajas.890033 |
| Chicago | MEMİŞ Nurcan,Muhie Seid Hussen,NJIE EBRIMA S.,ŞAHİN Gözde,DEMİR IBRAHİM Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. Anadolu Tarım Bilimleri Dergisi 37, no.1 (2022): 57 - 66. 10.7161/omuanajas.890033 |
| MLA | MEMİŞ Nurcan,Muhie Seid Hussen,NJIE EBRIMA S.,ŞAHİN Gözde,DEMİR IBRAHİM Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. Anadolu Tarım Bilimleri Dergisi, vol.37, no.1, 2022, ss.57 - 66. 10.7161/omuanajas.890033 |
| AMA | MEMİŞ N,Muhie S,NJIE E,ŞAHİN G,DEMİR I Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. Anadolu Tarım Bilimleri Dergisi. 2022; 37(1): 57 - 66. 10.7161/omuanajas.890033 |
| Vancouver | MEMİŞ N,Muhie S,NJIE E,ŞAHİN G,DEMİR I Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species. Anadolu Tarım Bilimleri Dergisi. 2022; 37(1): 57 - 66. 10.7161/omuanajas.890033 |
| IEEE | MEMİŞ N,Muhie S,NJIE E,ŞAHİN G,DEMİR I "Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species." Anadolu Tarım Bilimleri Dergisi, 37, ss.57 - 66, 2022. 10.7161/omuanajas.890033 |
| ISNAD | MEMİŞ, Nurcan vd. "Effect of ultrasonic treatment on seed germination and seedling emergence in seven vegetable species". Anadolu Tarım Bilimleri Dergisi 37/1 (2022), 57-66. https://doi.org/10.7161/omuanajas.890033 |
