Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects
Yıl: 2023 Cilt: 9 Sayı: 3 Sayfa Aralığı: 201 - 211 Metin Dili: İngilizce DOI: 10.3153/FH23019 İndeks Tarihi: 24-07-2023
Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects
Öz: Oxidative modifications of lipoproteins are crucial in the early stages of cardiovascular diseases (CVD) like hypercholesterolemia. The major aim is to determine the effects of hazelnut consump- tion on the resistance of low- and high-density lipoproteins to oxidation in hypercholesterolemic subjects. Fifteen hypercholesterolemic subjects (13 men, 2 women) who did not require drug tre- atment according to the National Cholesterol Education Program Adult Treatment Panel III criteria and had serum levels of TC˃200 mg/dL were included in the study. This study was designed as a dual control sandwich model intervention with a single group, isoenergetic three periods. The pe- riods were; Control Diet I (30 days), Hazelnut-Enriched Diet (30 days), and Control Diet II (30 days). The susceptibility of LDL and HDL to copper-mediated oxidation was determined spect- rophotometrically by following conjugated diene formation. The resistance of lipoproteins, mainly LDL, was increased by hazelnut consumption. It can be concluded that a hazelnut-enriched diet had protective effects against lipoprotein oxidation in hypercholesterolemic subjects. These chan- ges may play important roles in reducing the development of the atherosclerotic process.
Anahtar Kelime: Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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| APA | AKCAN B, Orem A, VANİZOR KURAL B, altinkaynak y, BALABAN YUCESAN F, örem C (2023). Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. , 201 - 211. 10.3153/FH23019 |
| Chicago | AKCAN Buket,Orem Asım,VANİZOR KURAL Birgül,altinkaynak yahya,BALABAN YUCESAN Fulya,örem Cihan Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. (2023): 201 - 211. 10.3153/FH23019 |
| MLA | AKCAN Buket,Orem Asım,VANİZOR KURAL Birgül,altinkaynak yahya,BALABAN YUCESAN Fulya,örem Cihan Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. , 2023, ss.201 - 211. 10.3153/FH23019 |
| AMA | AKCAN B,Orem A,VANİZOR KURAL B,altinkaynak y,BALABAN YUCESAN F,örem C Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. . 2023; 201 - 211. 10.3153/FH23019 |
| Vancouver | AKCAN B,Orem A,VANİZOR KURAL B,altinkaynak y,BALABAN YUCESAN F,örem C Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. . 2023; 201 - 211. 10.3153/FH23019 |
| IEEE | AKCAN B,Orem A,VANİZOR KURAL B,altinkaynak y,BALABAN YUCESAN F,örem C "Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects." , ss.201 - 211, 2023. 10.3153/FH23019 |
| ISNAD | AKCAN, Buket vd. "Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects". (2023), 201-211. https://doi.org/10.3153/FH23019 |
| APA | AKCAN B, Orem A, VANİZOR KURAL B, altinkaynak y, BALABAN YUCESAN F, örem C (2023). Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. Food and Health, 9(3), 201 - 211. 10.3153/FH23019 |
| Chicago | AKCAN Buket,Orem Asım,VANİZOR KURAL Birgül,altinkaynak yahya,BALABAN YUCESAN Fulya,örem Cihan Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. Food and Health 9, no.3 (2023): 201 - 211. 10.3153/FH23019 |
| MLA | AKCAN Buket,Orem Asım,VANİZOR KURAL Birgül,altinkaynak yahya,BALABAN YUCESAN Fulya,örem Cihan Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. Food and Health, vol.9, no.3, 2023, ss.201 - 211. 10.3153/FH23019 |
| AMA | AKCAN B,Orem A,VANİZOR KURAL B,altinkaynak y,BALABAN YUCESAN F,örem C Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. Food and Health. 2023; 9(3): 201 - 211. 10.3153/FH23019 |
| Vancouver | AKCAN B,Orem A,VANİZOR KURAL B,altinkaynak y,BALABAN YUCESAN F,örem C Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects. Food and Health. 2023; 9(3): 201 - 211. 10.3153/FH23019 |
| IEEE | AKCAN B,Orem A,VANİZOR KURAL B,altinkaynak y,BALABAN YUCESAN F,örem C "Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects." Food and Health, 9, ss.201 - 211, 2023. 10.3153/FH23019 |
| ISNAD | AKCAN, Buket vd. "Hazelnut-enriched diet effectively increases lipoproteins' resistance to oxidation in hypercholesterolemic subjects". Food and Health 9/3 (2023), 201-211. https://doi.org/10.3153/FH23019 |
