Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil

Tuğba GÜNGÖR ERTUĞRAL, (Çanakkale Onsekiz Mart Üniversitesi, Çanakkale Uygulamalı Bilimler Fakültesi, Gıda Teknolojisi Bölümü, Çanakkale, Türkiye)
Sevim AKÇURA (Çanakkale Onsekiz Mart Üniversitesi, Ziraat Fakültesi, Tarla Bitkileri Bölümü, Çanakkale, Türkiye)
Celal Bayar Üniversitesi Fen Bilimleri Dergisi
6 3
Yıl: 2023 Cilt: 19 Sayı: 3 Sayfa Aralığı: 283 - 287 Metin Dili: İngilizce DOI: 10.18466/cbayarfbe.1333674 İndeks Tarihi: 26-11-2023

Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil

Öz:
Electrospinning method used in nanofiber production is an economical method applied with high voltage electricity. Essential oils obtained from natural sources have antioxidant, antimicrobial and antifungal properties and are preferred for production of nanomaterials by electro-spinning method. In this study, tangerine (Citrus unshiu) peel essential oil (TPEO) was obtained by hydro-distillation method and D-Limonene (77.45%) was one of 10 main components in Gas Chromatography Mass Spectrometry (GC-MS) analysis. The composite nanofiber was prepared with 25% TPEO and polylactic acid (PLA). Nanofibers were characterized by Scanning Electron Microscopy (SEM) and Thermogravimetric Analysis (TGA). Essential oil is composited with prominent spheroidal structures in PLA nanofiber according to SEM results, and nanofiber diameter obtained is approximately 76.8 nm. Its decomposition temperature is about 324.8°C. Nanofibers obtained from tangerine peels and their antibacterial properties, can be recommended use for food preservation and medicine fields.
Anahtar Kelime: Tangerine peel Hydro-distillation Essential oil PLA Electrospin Food preservation Nanofiber

Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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APA güngör ertuğral t, AKÇURA S (2023). Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. , 283 - 287. 10.18466/cbayarfbe.1333674
Chicago güngör ertuğral tuğba,AKÇURA Sevim Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. (2023): 283 - 287. 10.18466/cbayarfbe.1333674
MLA güngör ertuğral tuğba,AKÇURA Sevim Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. , 2023, ss.283 - 287. 10.18466/cbayarfbe.1333674
AMA güngör ertuğral t,AKÇURA S Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. . 2023; 283 - 287. 10.18466/cbayarfbe.1333674
Vancouver güngör ertuğral t,AKÇURA S Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. . 2023; 283 - 287. 10.18466/cbayarfbe.1333674
IEEE güngör ertuğral t,AKÇURA S "Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil." , ss.283 - 287, 2023. 10.18466/cbayarfbe.1333674
ISNAD güngör ertuğral, tuğba - AKÇURA, Sevim. "Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil". (2023), 283-287. https://doi.org/10.18466/cbayarfbe.1333674
APA güngör ertuğral t, AKÇURA S (2023). Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. Celal Bayar Üniversitesi Fen Bilimleri Dergisi, 19(3), 283 - 287. 10.18466/cbayarfbe.1333674
Chicago güngör ertuğral tuğba,AKÇURA Sevim Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. Celal Bayar Üniversitesi Fen Bilimleri Dergisi 19, no.3 (2023): 283 - 287. 10.18466/cbayarfbe.1333674
MLA güngör ertuğral tuğba,AKÇURA Sevim Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. Celal Bayar Üniversitesi Fen Bilimleri Dergisi, vol.19, no.3, 2023, ss.283 - 287. 10.18466/cbayarfbe.1333674
AMA güngör ertuğral t,AKÇURA S Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. Celal Bayar Üniversitesi Fen Bilimleri Dergisi. 2023; 19(3): 283 - 287. 10.18466/cbayarfbe.1333674
Vancouver güngör ertuğral t,AKÇURA S Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil. Celal Bayar Üniversitesi Fen Bilimleri Dergisi. 2023; 19(3): 283 - 287. 10.18466/cbayarfbe.1333674
IEEE güngör ertuğral t,AKÇURA S "Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil." Celal Bayar Üniversitesi Fen Bilimleri Dergisi, 19, ss.283 - 287, 2023. 10.18466/cbayarfbe.1333674
ISNAD güngör ertuğral, tuğba - AKÇURA, Sevim. "Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil". Celal Bayar Üniversitesi Fen Bilimleri Dergisi 19/3 (2023), 283-287. https://doi.org/10.18466/cbayarfbe.1333674
Sayfa Oluşturulma Tarihi
27-04-2024 8:35

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