Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi

GÜZEL, MELIH; AKPINAR, OZLEM

Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi

Özlem AKPINAR (Gaziosmanpaşa Üniversitesi, Mühendislik ve Doğa Bilimleri Fakültesi, Gıda Mühendisliği Bölümü, 60000, Tokat)

Gümüşhane Üniversitesi Fen Bilimleri Dergisi

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Yıl: 2017 Cilt: 7 Sayı: 2 Sayfa Aralığı: 153 - 167 Metin Dili: Türkçe İndeks Tarihi: 29-07-2022

Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi

Öz:

Meyve ve sebzelerde bulunan biyoaktif bileşenlere karşı ilgi, bu maddelerin insanları bazı hastalıklara karşı korumaya yardımcı olabilmesinden dolayı giderek artmaktadır. Bu kimyasalların, oksidatif stres sonucunda hücrelerde meydana gelen serbest radikal zararını azaltabildiği ve kanser, kardiyovasküler hastalık, obezite ve diğer hastalıklar gibi büyük kronik tabloların risklerini azaltması ile bağlantılı olduğu belirtilmektedir. Bu çalışmada turunçgil kabuklarının biyoaktif bileşenleri ve antioksidan özellikleri incelendi. Turunçgil kabukları limon (Citrus limon), portakal (Citrus sinensis), mandalina (Citrus reticulata) ve greyfurt (Citrus paradisi) meyvelerinden elde edildi. Toplam karotenoid, beta karoten, askorbik asit, antosiyanin, toplam fenolik ve flavonoid içerikleri ve toplam antioksidan aktiviteleri TEAC, FRAP ve DPPH metotlarına göre kolorimetrik yöntemler kullanılarak belirlendi. Mandalina kabuklarının karotenoid bileşikler, limon kabuklarının askorbik asit, greyfurt ve limon kabuklarının fenolik bileşikler açısından zengin olduğu ve mandalina ile portakal kabuklarına göre daha yüksek antioksidan aktiviteye sahip olduğu bulundu.

Anahtar Kelime:

Determination of Bioactive Compounds and Antioxidant Activities of Citrus Peels

Öz:

Bioactive compounds present in fruits and vegetables are receiving increased because they may help the protect humans against some diseases. These chemicals can reduce the free radicals damage caused to the cells, as a result of oxidative stress and they have been linked to reductions in the risk of major chronic diseases such as cancer, cardiovascular disease, obesity and other disease. In the present study, the bioactive compounds and antioxidant properties of citrus peels were examined. Fruit peels were obtained from lemon (Citrus limon), orange (Citrus sinensis, mandarin (Citrus reticulata) and grapefruit (Citrus paradisi). Total carotenoid, beta carotene, ascorbic acid, anthocyanin, total phenolic and flavonoid content were determined using colorimetric methods. The total antioxidant activities were analysed according to TEAC, FRAP and DPPH methods. It was found that mandarin and lemon peels were rich in carotenoid compounds and ascorbic acid, respectively while grapefruit and lemon peels were rich in phenolic compounds and had higher antioxidant activities than mandarin and orange peels.

Anahtar Kelime:

Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık

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APA	GÜZEL M, AKPINAR O (2017). Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. , 153 - 167.
Chicago	GÜZEL MELIH,AKPINAR OZLEM Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. (2017): 153 - 167.
MLA	GÜZEL MELIH,AKPINAR OZLEM Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. , 2017, ss.153 - 167.
AMA	GÜZEL M,AKPINAR O Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. . 2017; 153 - 167.
Vancouver	GÜZEL M,AKPINAR O Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. . 2017; 153 - 167.
IEEE	GÜZEL M,AKPINAR O "Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi." , ss.153 - 167, 2017.
ISNAD	GÜZEL, MELIH - AKPINAR, OZLEM. "Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi". (2017), 153-167.

APA	GÜZEL M, AKPINAR O (2017). Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. Gümüşhane Üniversitesi Fen Bilimleri Dergisi, 7(2), 153 - 167.
Chicago	GÜZEL MELIH,AKPINAR OZLEM Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. Gümüşhane Üniversitesi Fen Bilimleri Dergisi 7, no.2 (2017): 153 - 167.
MLA	GÜZEL MELIH,AKPINAR OZLEM Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. Gümüşhane Üniversitesi Fen Bilimleri Dergisi, vol.7, no.2, 2017, ss.153 - 167.
AMA	GÜZEL M,AKPINAR O Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. Gümüşhane Üniversitesi Fen Bilimleri Dergisi. 2017; 7(2): 153 - 167.
Vancouver	GÜZEL M,AKPINAR O Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi. Gümüşhane Üniversitesi Fen Bilimleri Dergisi. 2017; 7(2): 153 - 167.
IEEE	GÜZEL M,AKPINAR O "Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi." Gümüşhane Üniversitesi Fen Bilimleri Dergisi, 7, ss.153 - 167, 2017.
ISNAD	GÜZEL, MELIH - AKPINAR, OZLEM. "Turunçgil Kabuklarının Biyoaktif Bileşenleri ve Antioksidan Aktivitelerinin Belirlenmesi". Gümüşhane Üniversitesi Fen Bilimleri Dergisi 7/2 (2017), 153-167.