Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels

Saadet KOÇ GÜLER, (Ordu University, Faculty of Agriculture, Department of Horticulture, ORDU)
Saim Zeki BOSTAN, (Ordu University, Faculty of Agriculture, Department of Horticulture, ORDU)
Ahmet Hilmi ÇON, (Ondokuz Mayıs University, Faculty of Engineering, Department of Food Engineering, SAMSUN)
Fatih ŞEN (Ege University, Faculty of Agriculture, Department of Horticulture, İZMİR)
Akademik Ziraat Dergisi
5 1
Yıl: 2017 Cilt: 6 Sayı: 2 Sayfa Aralığı: 95 - 100 Metin Dili: Türkçe İndeks Tarihi: 29-07-2022

Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels

Öz:
Çalışmada, vakumlu olarak paketlenmiş olan natürel iç fındıklara 0.5, 1 ve 1.5 kGy dozlarda gama ışını uygulanmıştır. Işınlanmış ve ışınlanmamış iç fındıklar 20°C sıcaklık ve % 55-60 nemde 18 ay boyunca depolanmıştır. Örneklerin yağ asidi kompozisyonu ışınlamadan hemen sonra ve depolamanın 3, 6, 9, 12, 15 ve 18. aylarında değerlendirilmiştir. Sonuçlar, uygulanan gama ışını dozlarının iç fındıklarda yağ asidi kompozisyonunu etkilemediğini göstermiştir (p>0.05). Ancak depolama süresi, yağ asidi kompozisyonunu etkilemiştir (p<0.05).
Anahtar Kelime:

Konular: Ziraat Mühendisliği

Natürel iç fındıkta gama ışını uygulamalarının depolama süresince yağ asitleri kompozisyonuna etkisi

Öz:
In this study, vacuum packed natural hazelnut kernels were subjected to gamma irradiation treatments at 0.5, 1 and 1.5 kGy doses. Irradiated and non-irradiated hazelnut kernels were stored at 20°C temperature and 55-60% relative humidity for 18 months. Fatty acid composition of samples was assessed right after irradiation and at 3, 6, 9, 12, 15 and 18th month of storage duration. Results revealed that irradiation doses did not significantly influence fatty acid composition of hazelnut kernels (p>0.05), but storage durations significantly influenced fatty acid composition (p<0.05).
Anahtar Kelime:

Konular: Ziraat Mühendisliği
Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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APA KOÇ GÜLER S, BOSTAN S, ÇON A, ŞEN F (2017). Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. , 95 - 100.
Chicago KOÇ GÜLER Saadet,BOSTAN Saim,ÇON Ahmet Hilmi,ŞEN Fatih Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. (2017): 95 - 100.
MLA KOÇ GÜLER Saadet,BOSTAN Saim,ÇON Ahmet Hilmi,ŞEN Fatih Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. , 2017, ss.95 - 100.
AMA KOÇ GÜLER S,BOSTAN S,ÇON A,ŞEN F Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. . 2017; 95 - 100.
Vancouver KOÇ GÜLER S,BOSTAN S,ÇON A,ŞEN F Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. . 2017; 95 - 100.
IEEE KOÇ GÜLER S,BOSTAN S,ÇON A,ŞEN F "Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels." , ss.95 - 100, 2017.
ISNAD KOÇ GÜLER, Saadet vd. "Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels". (2017), 95-100.
APA KOÇ GÜLER S, BOSTAN S, ÇON A, ŞEN F (2017). Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. Akademik Ziraat Dergisi, 6(2), 95 - 100.
Chicago KOÇ GÜLER Saadet,BOSTAN Saim,ÇON Ahmet Hilmi,ŞEN Fatih Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. Akademik Ziraat Dergisi 6, no.2 (2017): 95 - 100.
MLA KOÇ GÜLER Saadet,BOSTAN Saim,ÇON Ahmet Hilmi,ŞEN Fatih Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. Akademik Ziraat Dergisi, vol.6, no.2, 2017, ss.95 - 100.
AMA KOÇ GÜLER S,BOSTAN S,ÇON A,ŞEN F Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. Akademik Ziraat Dergisi. 2017; 6(2): 95 - 100.
Vancouver KOÇ GÜLER S,BOSTAN S,ÇON A,ŞEN F Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels. Akademik Ziraat Dergisi. 2017; 6(2): 95 - 100.
IEEE KOÇ GÜLER S,BOSTAN S,ÇON A,ŞEN F "Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels." Akademik Ziraat Dergisi, 6, ss.95 - 100, 2017.
ISNAD KOÇ GÜLER, Saadet vd. "Effects of gamma irradiation treatments and storage durations on fatty acid composition of natural hazelnut kernels". Akademik Ziraat Dergisi 6/2 (2017), 95-100.
Sayfa Oluşturulma Tarihi
24-04-2024 15:11

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