TY  - JOUR
TI  - Investigation of phenolic compounds and antioxidant activity of Teucrium polium L. decoction and infusion
AB  - In present study, we report phenolic compounds and antioxidant activity of decoction and infusion of T. polium. The quantitative amounts of the phenolic contents were determined by LC-MS/MS. The main compounds and amounts were determined as follow for decoction; fumaric acid, luteolin-7-O-glucoside, luteolin-5-O-glucoside, and pelargonin (2060.1; 1167.0; 835.2; 829.9 mg/kg dried herba, respectively). For the infusion sample main compounds and amounts were as follow; fumaric acid, luteolin-7-O-glucoside, pelargonin, and luteolin-5-O-glucoside (1456.2; 431.1; 312.5; 278.4 mg/kg dried herba, respectively). The antioxidant activities were determined based on three methods: 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging, β-carotene linoleic acid assays and cupric (Cu2+) ion reducing power assay (CUPRAC). For all the activity assays, infusion and decoction samples of the T. polium showed good activity.
AU  - ÇARIKÇI, Sema
AU  - ÖZER SAĞIR, ZÜLEYHA
AU  - KILIÇ, Turgut
AU  - Yılmaz, Hasibe
DO  - 10.25092/baunfbed.370594
PY  - 2018
JO  - Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi
VL  - 20
IS  - 1
SN  - 1301-7985
SP  - 212
EP  - 218
DB  - TRDizin
UR  - http://search/yayin/detay/316072
ER  -