@article{Abd_El-Aty2021_437987,
author={A. M. Abd El-Aty and Emel Oz and ADEM SAVAŞ and Eyad AOUDEH and Fatih Oz and Elif EKİZ},
title={Impact of roasting level on fatty acid composition, oil and polycyclic aromatic hydrocarbon contents of various dried nuts},
year={2021},
journal={Turkish Journal of Agriculture and Forestry},
issn={1300-011X},
volume={45},
number={2},
url={http://search/yayin/detay/437987}
}