Yıl: 2021 Cilt: 15 Sayı: 6 Sayfa Aralığı: 568 - 584 Metin Dili: İngilizce İndeks Tarihi: 29-11-2021

Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.

Öz:
In this study, investigation on the essential oils and ethanol extracts of naturally grown and cultivatedSatureja macrantha samples were reported. The essential oil, flavour and terpenoid-steroid-flavonoid contents of S.macrantha samples were determined by GC-MS and their phenolic contents by LC-MS/MS. Besides, the biologicalactivities of the samples were investigated for their antioxidant, anti-Alzheimer, antimicrobial, cytotoxic,antityrosinase, antiurease, antielastase and anticollagenase properties. The phenolic content and antioxidant capacityof the cultivated sample were higher than those of the naturally grown sample. According to the GC-MS results,terpinene-4-ol (30.9%) and p-cymene (56.7%) were determined as the major components in the essential oils of thenaturally grown and cultivated S. macrantha, respectively. The flavour analysis results showed that cis-sabinenehydrate (20.7%) and carvacrol (42.2%) were found to be the major components in the naturally grown and cultivatedsamples, respectively. While the naturally grown sample was rich in abietane diterpenoids (ferruginol (17.5 mganalyte/g extract) and sugiol (4.2 mg analyte/g extract)), these components were not detected in the cultivatedsample. The rosmarinic acid content (0.20 and 24.87 mg analyte/g extract, respectively) of the cultivated samplewas found to be significantly higher than that of the natural sample. The biological activities of the samples weredetermined to be changed in parallel with their chemical contents that are due to factors such as climatic conditions,and soil structure.
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Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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APA Akdeniz M, YENER I, ERTAS A, FİRAT M, RESİTOGLU B, hasimi n, KANDEMİR S, YİLMAZ M, DEMİRKOZ A, Kolak U, OKSUZ S (2021). Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. , 568 - 584.
Chicago Akdeniz Mehmet,YENER Ismail,ERTAS Abdulselam,FİRAT Mehmet,RESİTOGLU Baris,hasimi nesrin,KANDEMİR Sevgi Irtegun,YİLMAZ Mustafa Abdullah,DEMİRKOZ Asli Barla,Kolak Ufuk,OKSUZ Sevil Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. (2021): 568 - 584.
MLA Akdeniz Mehmet,YENER Ismail,ERTAS Abdulselam,FİRAT Mehmet,RESİTOGLU Baris,hasimi nesrin,KANDEMİR Sevgi Irtegun,YİLMAZ Mustafa Abdullah,DEMİRKOZ Asli Barla,Kolak Ufuk,OKSUZ Sevil Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. , 2021, ss.568 - 584.
AMA Akdeniz M,YENER I,ERTAS A,FİRAT M,RESİTOGLU B,hasimi n,KANDEMİR S,YİLMAZ M,DEMİRKOZ A,Kolak U,OKSUZ S Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. . 2021; 568 - 584.
Vancouver Akdeniz M,YENER I,ERTAS A,FİRAT M,RESİTOGLU B,hasimi n,KANDEMİR S,YİLMAZ M,DEMİRKOZ A,Kolak U,OKSUZ S Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. . 2021; 568 - 584.
IEEE Akdeniz M,YENER I,ERTAS A,FİRAT M,RESİTOGLU B,hasimi n,KANDEMİR S,YİLMAZ M,DEMİRKOZ A,Kolak U,OKSUZ S "Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.." , ss.568 - 584, 2021.
ISNAD Akdeniz, Mehmet vd. "Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.". (2021), 568-584.
APA Akdeniz M, YENER I, ERTAS A, FİRAT M, RESİTOGLU B, hasimi n, KANDEMİR S, YİLMAZ M, DEMİRKOZ A, Kolak U, OKSUZ S (2021). Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. Records of Natural Products, 15(6), 568 - 584.
Chicago Akdeniz Mehmet,YENER Ismail,ERTAS Abdulselam,FİRAT Mehmet,RESİTOGLU Baris,hasimi nesrin,KANDEMİR Sevgi Irtegun,YİLMAZ Mustafa Abdullah,DEMİRKOZ Asli Barla,Kolak Ufuk,OKSUZ Sevil Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. Records of Natural Products 15, no.6 (2021): 568 - 584.
MLA Akdeniz Mehmet,YENER Ismail,ERTAS Abdulselam,FİRAT Mehmet,RESİTOGLU Baris,hasimi nesrin,KANDEMİR Sevgi Irtegun,YİLMAZ Mustafa Abdullah,DEMİRKOZ Asli Barla,Kolak Ufuk,OKSUZ Sevil Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. Records of Natural Products, vol.15, no.6, 2021, ss.568 - 584.
AMA Akdeniz M,YENER I,ERTAS A,FİRAT M,RESİTOGLU B,hasimi n,KANDEMİR S,YİLMAZ M,DEMİRKOZ A,Kolak U,OKSUZ S Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. Records of Natural Products. 2021; 15(6): 568 - 584.
Vancouver Akdeniz M,YENER I,ERTAS A,FİRAT M,RESİTOGLU B,hasimi n,KANDEMİR S,YİLMAZ M,DEMİRKOZ A,Kolak U,OKSUZ S Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.. Records of Natural Products. 2021; 15(6): 568 - 584.
IEEE Akdeniz M,YENER I,ERTAS A,FİRAT M,RESİTOGLU B,hasimi n,KANDEMİR S,YİLMAZ M,DEMİRKOZ A,Kolak U,OKSUZ S "Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.." Records of Natural Products, 15, ss.568 - 584, 2021.
ISNAD Akdeniz, Mehmet vd. "Biological and Chemical Comparison of Natural and CultivatedSamples of Satureja macrantha C.A.Mey.". Records of Natural Products 15/6 (2021), 568-584.