Yıl: 2022 Cilt: 37 Sayı: 3 Sayfa Aralığı: 803 - 812 Metin Dili: İngilizce DOI: 10.21605/cukurovaumfd.1190576 İndeks Tarihi: 18-10-2022

An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics

Öz:
In this study, 100% soybean and 100% cotton suprem and pique knitted fabrics were produced. Quality performance parameters, color fastness and spectrophotometric color results of the knitted fabrics were compared. The aim of the study is to reveal the advantages and weaknesses of soybean knitted fabrics compared to cotton knitted fabrics. When the production and test results are examined, soybean fabrics are softer than cotton fabrics. Knitted pique 100% soybean protein fiber fabrics dimensional change is worse than 100% cotton. Air permeability of fabrics made from soybean fiber is better than cotton fabrics therefore it can be provided thermal comfort conditions. Bursting strength of soybean fabrics is as good as cotton fabrics. In the color fastness tests, the fastness values of the soybean fabrics were found to be high and wet rubbing fastness is good. As a result of this study, it was seen that the color fastness, softness, abrasion resistance, air permeability of the soybean knitted were better than cotton fabrics. Soybean fabrics were found to be more pilling than cotton fabrics. When the results of the research are examined, 100% soybean fabrics can be used instead of cotton fabrics.
Anahtar Kelime: Soybean fiber Cotton Knitted fabric Comfort Quality tests Colour measurements

Soya ve Pamuklu Örme Kumaşların Seçilen Performans Özelliklerinin Karşılaştırılması Üzerine Deneysel Bir Çalışma

Öz:
Bu çalışmada %100 soya ve %100 pamuklu süprem ve pike örme kumaşlar üretilmiştir. Örme kumaşların kalite performans parametreleri, renk haslıkları ve spektrofotometrik renk sonuçları karşılaştırılmıştır. Çalışmanın amacı, soya fasulyesi örme kumaşların pamuklu örme kumaşlara göre avantaj ve dezavantajlarını ortaya koymaktır. Üretim ve test sonuçları incelendiğinde soya kumaşlarının pamuklu kumaşlara göre daha yumuşak olduğu görülmektedir. Örme pike %100 soya proteini lifli kumaşlarda boyut değişimi %100 pamuktan daha kötüdür. Soya lifinden yapılan kumaşların hava geçirgenliği pamuklu kumaşlara göre daha iyidir, bu nedenle termal konfor koşulları sağlanabilir. Soya kumaşlarının patlama mukavemeti, pamuklu kumaşlar kadar iyidir. Renk haslığı testlerinde soya kumaşlarının haslık değerlerinin yüksek olduğu ve ıslak sürtme haslıklarının iyi olduğu tespit edilmiştir. Bu çalışma sonucunda, soya örme kumaşların renk haslığı, yumuşaklık, aşınma direnci, hava geçirgenliğinin pamuklu kumaşlara göre daha iyi olduğu görülmüştür. Soya fasulyesi kumaşlarda, pamuklu kumaşlara göre daha fazla boncuklanma olduğu tespit edilmiştir. Araştırmanın sonuçları incelendiğinde, pamuklu kumaşlar yerine %100 soya kumaşları kullanılabilir.
Anahtar Kelime:

Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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APA Gökgönül G, SABIR E (2022). An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. , 803 - 812. 10.21605/cukurovaumfd.1190576
Chicago Gökgönül Gülistan Banu,SABIR Emel Ceyhun An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. (2022): 803 - 812. 10.21605/cukurovaumfd.1190576
MLA Gökgönül Gülistan Banu,SABIR Emel Ceyhun An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. , 2022, ss.803 - 812. 10.21605/cukurovaumfd.1190576
AMA Gökgönül G,SABIR E An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. . 2022; 803 - 812. 10.21605/cukurovaumfd.1190576
Vancouver Gökgönül G,SABIR E An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. . 2022; 803 - 812. 10.21605/cukurovaumfd.1190576
IEEE Gökgönül G,SABIR E "An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics." , ss.803 - 812, 2022. 10.21605/cukurovaumfd.1190576
ISNAD Gökgönül, Gülistan Banu - SABIR, Emel Ceyhun. "An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics". (2022), 803-812. https://doi.org/10.21605/cukurovaumfd.1190576
APA Gökgönül G, SABIR E (2022). An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. Çukurova Üniversitesi Mühendislik Fakültesi dergisi, 37(3), 803 - 812. 10.21605/cukurovaumfd.1190576
Chicago Gökgönül Gülistan Banu,SABIR Emel Ceyhun An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. Çukurova Üniversitesi Mühendislik Fakültesi dergisi 37, no.3 (2022): 803 - 812. 10.21605/cukurovaumfd.1190576
MLA Gökgönül Gülistan Banu,SABIR Emel Ceyhun An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. Çukurova Üniversitesi Mühendislik Fakültesi dergisi, vol.37, no.3, 2022, ss.803 - 812. 10.21605/cukurovaumfd.1190576
AMA Gökgönül G,SABIR E An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. Çukurova Üniversitesi Mühendislik Fakültesi dergisi. 2022; 37(3): 803 - 812. 10.21605/cukurovaumfd.1190576
Vancouver Gökgönül G,SABIR E An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics. Çukurova Üniversitesi Mühendislik Fakültesi dergisi. 2022; 37(3): 803 - 812. 10.21605/cukurovaumfd.1190576
IEEE Gökgönül G,SABIR E "An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics." Çukurova Üniversitesi Mühendislik Fakültesi dergisi, 37, ss.803 - 812, 2022. 10.21605/cukurovaumfd.1190576
ISNAD Gökgönül, Gülistan Banu - SABIR, Emel Ceyhun. "An Experimental Study on Comparison of Selected Performance Properties of Soybean and Cotton Knitted Fabrics". Çukurova Üniversitesi Mühendislik Fakültesi dergisi 37/3 (2022), 803-812. https://doi.org/10.21605/cukurovaumfd.1190576