Yıl: 2021 Cilt: 38 Sayı: 1 Sayfa Aralığı: 87 - 93 Metin Dili: İngilizce DOI: 10.12714/egejfas.38.1.10 İndeks Tarihi: 29-07-2022

An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara

Öz:
This study presents the domoic acid (DA), responsible from Amnesic Shellfish Poisoning (ASP), levels of plankton net samples in the Sea ofMarmara during April, July and October 2019. Plankton net samples were collected from 13 stations, which were located close to the Istanbul metropolitanarea, and along the east and southwest parts of the Sea of Marmara. DA measurements were done by high-performance liquid chromatography (HPLC),using the diode-array detection (detection limit (LOD): 0.108 µg mL−1). Twenty-two out of the 26 plankton net samples (84.6%) were found to contain DAduring the study period and the concentrations varied between 0.22 and 3.45 µg mL−1. Possible relationships between physical parameters (salinitytemperature) and DA concentrations were investigated. DA production was mainly controlled by salinity (r:0.47, p<0.05; n:26) along the study period. Thesedata may be used to consider the probability of finding similar conditions in different parts of the Sea of Marmara in order to determine the potential risks ofDA to local mussel aquaculture and fisheries.
Anahtar Kelime: Domoic acid Sea of Marmara Pseudo-nitzschia HPLC

Marmara Denizi’ndeki domoik asit seviyelerinin tuzluluk-sıcaklık değişimlerinin bir fonksiyonu olarak değerlendirilmesi

Öz:
Bu çalışmada Nisan, Temmuz ve Ekim 2019 dönemlerinde Marmara Denizi’nden alınan plankton kepçe örneklerinde Amnezik Kabuklu Zehirlenmesi’ne (AKZ) neden olan denizel biyotoksin, domoik asit (DA), seviyeleri sunulmaktadır. Plankton kepçe örneklemeleri, Marmara Denizi’nin doğusunda, güneybatısında ve İstanbul metropol bölgesinin yakınında bulunan toplam 13 adet istasyondan yapılmıştır. Domoik asit ölçümleri, diode-array dedeksiyonu kullanılarak Yüksek Performanslı Sıvı Kromatografisi yöntemiyle gerçekleştirilmiştir (Belirleme limiti: 0,108 µg mL−1). Çalışma dönemi boyunca alınan toplam 26 adet plankton kepçe örneğinden 22’sinin (%84,6) DA içerdiği tespit edilmiş ve bu örneklerdeki konsantrasyon aralığı 0,22 – 3,45 µg mL−1 olarak belirlenmiştir. DA konsantrasyonları ile fiziksel parametreler (tuzluluk ve sıcaklık) arasındaki olası ilişkiler incelenmiş ve çalışma dönemi boyunca DA üretiminin genel olarak tuzluluk (r:0,47, p<0,05; n:26) tarafından kontrol edildiği tespit edilmiştir. Çalışma sonucunda elde edilen bu veriler, Marmara Denizi’nin farklı bölgelerinde de aynı koşulların bulunma olasılığının değerlendirilmesinde kullanılabileceği gibi, yerel midye yetiştiricilik ve balıkçılık alanlarındaki potansiyel riskleri belirlemek açısından da kullanılabilecektir
Anahtar Kelime:

Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık
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APA Dursun F (2021). An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. , 87 - 93. 10.12714/egejfas.38.1.10
Chicago Dursun Fuat An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. (2021): 87 - 93. 10.12714/egejfas.38.1.10
MLA Dursun Fuat An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. , 2021, ss.87 - 93. 10.12714/egejfas.38.1.10
AMA Dursun F An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. . 2021; 87 - 93. 10.12714/egejfas.38.1.10
Vancouver Dursun F An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. . 2021; 87 - 93. 10.12714/egejfas.38.1.10
IEEE Dursun F "An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara." , ss.87 - 93, 2021. 10.12714/egejfas.38.1.10
ISNAD Dursun, Fuat. "An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara". (2021), 87-93. https://doi.org/10.12714/egejfas.38.1.10
APA Dursun F (2021). An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. Su Ürünleri Dergisi, 38(1), 87 - 93. 10.12714/egejfas.38.1.10
Chicago Dursun Fuat An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. Su Ürünleri Dergisi 38, no.1 (2021): 87 - 93. 10.12714/egejfas.38.1.10
MLA Dursun Fuat An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. Su Ürünleri Dergisi, vol.38, no.1, 2021, ss.87 - 93. 10.12714/egejfas.38.1.10
AMA Dursun F An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. Su Ürünleri Dergisi. 2021; 38(1): 87 - 93. 10.12714/egejfas.38.1.10
Vancouver Dursun F An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara. Su Ürünleri Dergisi. 2021; 38(1): 87 - 93. 10.12714/egejfas.38.1.10
IEEE Dursun F "An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara." Su Ürünleri Dergisi, 38, ss.87 - 93, 2021. 10.12714/egejfas.38.1.10
ISNAD Dursun, Fuat. "An assesment of domoic acid levels as a function of salinity-temperature variations in the Sea of Marmara". Su Ürünleri Dergisi 38/1 (2021), 87-93. https://doi.org/10.12714/egejfas.38.1.10