Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures

Yildiz, Mustafa; ŞENER, Erdal; SAVAŞ, Esra

Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures

Erdal ŞENER, (İstanbul Üniversitesi, Su Ürünleri Fakültesi, İstanbul, Türkiye)

Mustafa YILDIZ, (İstanbul Üniversitesi, Su Ürünleri Fakültesi, İstanbul, Türkiye)

Esra SAVAŞ (İstanbul Üniversitesi, Su Ürünleri Fakültesi, İstanbul, Türkiye)

Turkish Journal of Fisheries and Aquatic Sciences

2 0

Yıl: 2006 Cilt: 6 Sayı: 1 Sayfa Aralığı: 23 - 27 Metin Dili: Türkçe İndeks Tarihi: 29-07-2022

Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures

Öz:

Anahtar Kelime: Acipenser gueldenstaedti Rus mersini büyüme performansı bitkisel yağlar vücut komposizyonu bitkisel protein düşük sıcaklık yem zenginleştiriciler balık beslenmesi balık yavrusu

Konular: Balıkçılık Zooloji

Öz:

Effect of different feed compositions on growth performance and body composition of Russian sturgeon (Acipenser gueldenstaedtii) juveniles was studied. One control and three experimental diets were prepared with different ratios of soybean meal (20%, 10.5%, 33%, and 27%) sunflower meal (7%, 8.5%, 14.5%, and 10.5%) and corn meal (10%, 20.5%, 15% and 7.5%) substitute fish meal (40%, 35%, 25%, and 30%) as a protein source. Corn oil (2.5% in Group I and 10% in Group II) and sunflower oil (2.5% in Group I and 10% in Group III) also were substituted for fish oil (10% in control group and 5% in Group I) as a lipid source. Initial weight of fish was 143.89±2.84 g, following the feeding time the fish reached 67.92±1.90 g in the control group, and 1= 62.73±2.11 g, 2= 55.09±2.57 g and 3= 59.74±2.34 g in experimental groups, respectively (P≤0.05). Feed conversion ratio was found 2.57 in control group, 2.75, 3.06 and 2.86 in experimental groups, respectively and differences between the groups were found significant (P≤0.05). Hepatosomatic index and viscerosomatic index were significantly different (P≤0.05) between the initial and the final values of feeding trials. No differences were determined between the experimental groups (P≥0.05). Condition factors and specific growth rate were similar before and following the feeding trials in experimental groups. According to the body composition, crude protein and crude fat levels in the fish body were affected by the feeds (P≤0.05). Decreased protein level in the feed (Group III) resulted in poor protein level in the fish body. Crude fat in the fish body was similar in first (fish oil) and third (sunflower) group, but fat deposition in the body and liver of fish were higher in second (fish oil 5% + corn oil 2.5% + sunflower oil 2.5%) and third (corn oil 10 %) group. After the feeding trials, liver fat levels were similar whereas the fat levels of the liver were different from initial liver fat (P≤0.05) values of the other groups. Fish body and liver fat values were similar in control (fish oil) and Group III (sunflower oil) but different in the other groups (P≤0.05).

Anahtar Kelime: body composition plant protein low temperature feed supplements fish feeding fry Acipenser gueldenstaedti Russian sturgeon growth performance plant oils

Konular: Balıkçılık Zooloji

Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık

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APA	ŞENER E, Yildiz M, SAVAŞ E (2006). Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. , 23 - 27.
Chicago	ŞENER Erdal,Yildiz Mustafa,SAVAŞ Esra Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. (2006): 23 - 27.
MLA	ŞENER Erdal,Yildiz Mustafa,SAVAŞ Esra Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. , 2006, ss.23 - 27.
AMA	ŞENER E,Yildiz M,SAVAŞ E Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. . 2006; 23 - 27.
Vancouver	ŞENER E,Yildiz M,SAVAŞ E Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. . 2006; 23 - 27.
IEEE	ŞENER E,Yildiz M,SAVAŞ E "Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures." , ss.23 - 27, 2006.
ISNAD	ŞENER, Erdal vd. "Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures". (2006), 23-27.

APA	ŞENER E, Yildiz M, SAVAŞ E (2006). Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. Turkish Journal of Fisheries and Aquatic Sciences, 6(1), 23 - 27.
Chicago	ŞENER Erdal,Yildiz Mustafa,SAVAŞ Esra Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. Turkish Journal of Fisheries and Aquatic Sciences 6, no.1 (2006): 23 - 27.
MLA	ŞENER Erdal,Yildiz Mustafa,SAVAŞ Esra Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. Turkish Journal of Fisheries and Aquatic Sciences, vol.6, no.1, 2006, ss.23 - 27.
AMA	ŞENER E,Yildiz M,SAVAŞ E Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. Turkish Journal of Fisheries and Aquatic Sciences. 2006; 6(1): 23 - 27.
Vancouver	ŞENER E,Yildiz M,SAVAŞ E Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures. Turkish Journal of Fisheries and Aquatic Sciences. 2006; 6(1): 23 - 27.
IEEE	ŞENER E,Yildiz M,SAVAŞ E "Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures." Turkish Journal of Fisheries and Aquatic Sciences, 6, ss.23 - 27, 2006.
ISNAD	ŞENER, Erdal vd. "Effect of vegetable protein and oil supplementation on growth performance and body composition of russian sturgeon juveniles (Acipenser gueldenstaedtii Brandt, 1833) at low temperatures". Turkish Journal of Fisheries and Aquatic Sciences 6/1 (2006), 23-27.