The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose
addition on fermentation efficacy, microbial content, and aerobic stability indicators of
alfalfa silage

Demirel, Murat; GÜNEY, MEHTAP; Erdoğan, Sibel; AKSU, Taylan; Validov, Shamil; LEVENDOĞLU, Taner; Karimova, Liliia

doi:10.3906/vet-2104-15

The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage

Taylan AKSU, (Van Yüzüncü Yıl Üniversitesi, Veteriner Fakültesi, Van, Türkiye)

Shamil VALİDOV, (Tatar Research Institute of Agricultural Chemistry and Soil Science, Federal Research Center «Kazan Scientific Center of Russian Academy of Sciences», Kazan, Tatarstan, Russian Federation)

Liliia KARİMOVA, (Kazan State Agrarian University, Kazan, Tatarstan, Russian Federation)

Murat DEMİREL, (Van Yüzüncü Yıl Üniversitesi, Ziraat Fakültesi, Van, Türkiye)

Taner LEVENDOĞLU, (Van Yüzüncü Yıl Üniversitesi, Özalp Meslek Yüksekokulu, Tıbbi Laboratuvar Teknisyenliği Anabilim Dalı, Van, Türkiye)

Sibel ERDOĞAN, (Van Yüzüncü Yıl Üniversitesi, Ziraat Fakültesi, Van, Türkiye)

Mehtap GÜNEY (Van Yüzüncü Yıl Üniversitesi, Veteriner Fakültesi, Van, Türkiye)

Turkish Journal of Veterinary and Animal Sciences

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Yıl: 2021 Cilt: 45 Sayı: 4 Sayfa Aralığı: 726 - 734 Metin Dili: İngilizce DOI: 10.3906/vet-2104-15 İndeks Tarihi: 22-06-2022

The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage

Öz:

To develop the approach for efficient alfalfa silage fermentation, L. plantarum strain RC1.4 (LP-RC1.4) was used as starter culture with or without sucrose. Trial groups consisted of ten repetitions for each treatment including (1) control, with added sterile water (10 mL); (2) LP, silages treated with LP-RC1.4 alone (106 cfu g–1 FM); (3) LP-S1 , silages treated with LP-RC1.4 (106 cfu g–1 FM) plus sucrose at 10 g/kg fresh matter; (4) LP-S2 , silages treated with LP-RC1.4 (106 cfu g–1 FM) plus sucrose at 20 g kg–1 fresh matter. Inoculation improved the quality of the silaging demonstrating a lower decrease of silage dry matter (DM) in comparison to the control silage. The CO2 production was also lower in the inoculated silages. The addition of sucrose improved microbiological and biochemical parameters of the resulting alfalfa silage, simultaneously with the increased number of lactobacilli, raised the content of water-soluble carbohydrates, while the number of yeasts and molds decreased. It was concluded that LP-RC1.4 inoculation should be supported with sucrose to insure domination of LAB fermentation and enhance of the silage quality of alfalfa.

Anahtar Kelime:

Belge Türü: Makale Makale Türü: Araştırma Makalesi Erişim Türü: Erişime Açık

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APA	AKSU T, Validov S, Karimova L, Demirel M, LEVENDOĞLU T, Erdoğan S, GÜNEY M (2021). The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. , 726 - 734. 10.3906/vet-2104-15
Chicago	AKSU Taylan,Validov Shamil,Karimova Liliia,Demirel Murat,LEVENDOĞLU Taner,Erdoğan Sibel,GÜNEY MEHTAP The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. (2021): 726 - 734. 10.3906/vet-2104-15
MLA	AKSU Taylan,Validov Shamil,Karimova Liliia,Demirel Murat,LEVENDOĞLU Taner,Erdoğan Sibel,GÜNEY MEHTAP The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. , 2021, ss.726 - 734. 10.3906/vet-2104-15
AMA	AKSU T,Validov S,Karimova L,Demirel M,LEVENDOĞLU T,Erdoğan S,GÜNEY M The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. . 2021; 726 - 734. 10.3906/vet-2104-15
Vancouver	AKSU T,Validov S,Karimova L,Demirel M,LEVENDOĞLU T,Erdoğan S,GÜNEY M The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. . 2021; 726 - 734. 10.3906/vet-2104-15
IEEE	AKSU T,Validov S,Karimova L,Demirel M,LEVENDOĞLU T,Erdoğan S,GÜNEY M "The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage." , ss.726 - 734, 2021. 10.3906/vet-2104-15
ISNAD	AKSU, Taylan vd. "The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage". (2021), 726-734. https://doi.org/10.3906/vet-2104-15

APA	AKSU T, Validov S, Karimova L, Demirel M, LEVENDOĞLU T, Erdoğan S, GÜNEY M (2021). The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. Turkish Journal of Veterinary and Animal Sciences, 45(4), 726 - 734. 10.3906/vet-2104-15
Chicago	AKSU Taylan,Validov Shamil,Karimova Liliia,Demirel Murat,LEVENDOĞLU Taner,Erdoğan Sibel,GÜNEY MEHTAP The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. Turkish Journal of Veterinary and Animal Sciences 45, no.4 (2021): 726 - 734. 10.3906/vet-2104-15
MLA	AKSU Taylan,Validov Shamil,Karimova Liliia,Demirel Murat,LEVENDOĞLU Taner,Erdoğan Sibel,GÜNEY MEHTAP The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. Turkish Journal of Veterinary and Animal Sciences, vol.45, no.4, 2021, ss.726 - 734. 10.3906/vet-2104-15
AMA	AKSU T,Validov S,Karimova L,Demirel M,LEVENDOĞLU T,Erdoğan S,GÜNEY M The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. Turkish Journal of Veterinary and Animal Sciences. 2021; 45(4): 726 - 734. 10.3906/vet-2104-15
Vancouver	AKSU T,Validov S,Karimova L,Demirel M,LEVENDOĞLU T,Erdoğan S,GÜNEY M The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage. Turkish Journal of Veterinary and Animal Sciences. 2021; 45(4): 726 - 734. 10.3906/vet-2104-15
IEEE	AKSU T,Validov S,Karimova L,Demirel M,LEVENDOĞLU T,Erdoğan S,GÜNEY M "The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage." Turkish Journal of Veterinary and Animal Sciences, 45, ss.726 - 734, 2021. 10.3906/vet-2104-15
ISNAD	AKSU, Taylan vd. "The effects of the L. plantarum strain RC1.4 starter culture with or without sucrose addition on fermentation efficacy, microbial content, and aerobic stability indicators of alfalfa silage". Turkish Journal of Veterinary and Animal Sciences 45/4 (2021), 726-734. https://doi.org/10.3906/vet-2104-15